Soft-boiled eggs

I love soft-boiled eggs for breakfast. I make soft-boiled eggs using an egg maker. No, not those branded modern electrical appliances. Just a cheap rm10 plastic egg maker. I love to top it up with some soy sauce and generous amount of olive oil. Add some pepper to it and it makes an ultra nutritious breakfast to start off the day. And dont you worry about eggs having cholesterol and all that stuff. Eggs have good cholesterol and if eaten in moderation, will do you good in the long run. If you’ve not had eggs for a long time, doesnt this picture make you drool?

This entry was posted on Thursday, February 28th, 2008 at 7:37 pm and is filed under Food, Health. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

Related posts you shouldn't miss

    Half boiled eggs
    .flickr-photo { border: solid 2px #000000; } .flickr-yourcomment { } .flickr-frame { text-align: left; padding: 3px; } .flickr-caption { font-size: 0.8em; margin-top: 0px; } Havent had half boiled eggs for quite some time already.
  • How to choose eggs
    It's actually not as hard as you think. All you need to do is present an egg to the light and it should seem translucent. If you are able to
  • Egg talk
    if you're by any chance suffering from performance anxiety in the bedroom, then it's time you try a serving of eggs to help keep energy levels up and also
  • Eat egg
    According to researchers at the Louisiana State University, egg protein promotes satiety. Dieters who ate two eggs per day fro breakfast shed 65 percent more weight and 85% more in
  • Organic eggs
    Organic eggs are produced from hens that have been fed with ingredients grown without the aid of commercial fertilisers, pesticides or herbicides. As far as nutrition goes, organic eggs are
  • Natural remedy for cough and cold
    Ginger is an excellent remedy for coughs and colds. Extracted juice of ginger with honey should be taken 3 to 4 times daily when you are having a cough. In
  • How to poach eggs
    I've always wanted to poach the perfect egg. I never did until i found out how to do it. First, bring water to a high simmer in a small skillet,
  • Tong-kwai and egg soup
    My mother-in-law made me tong-kwai and egg soup this morning. I turned the power off and drank it all up, and ate the eggs too. Hubby had some as there
  • Are you afraid of head lice?
    It's common for schools, especially kindergartens, to conduct hair-checks on their student once in a while. This, according to them is to avoid other children from contracting head lice if
  • Ener-G Egg Replacer
    It's not easy to find gluten and wheat-free baking products. And especially so when it comes to egg substitutes. But dont worry, i found one for you. Have you heard

Leave a Reply

*
To prove you're a person (not a spam script), type the security word shown in the picture. Click on the picture to hear an audio file of the word.
Click to hear an audio file of the anti-spam word